Cajun Chicken and Sausage Jambalaya

Jambalaya is a classic southern dish! Originally made in Louisiana. This dish is packed with spices, vegetables, chicken, and sausage. I can’t forget, my favorite part rice! The rice is cooked into all the meats and spices to make a flavorful one pot meal. This is a great dish for family dinners and even meal…

The Perfect Yellow Rice

Yellow rice is a popular type of rice, that is made with white rice. This rice can be enjoyed with almost any type of main dish. I usually see this rice made with chicken, beef, pork, and even seafood. This rice is super easy to make from scratch! You will need that 1 main ingredient,…

Southern Style Pork Neckbones

Neckbones was a traditional meal for me growing up. My grandma and grandpa are both from the south, so my grandma would make this dish often. This style of meat is considered inexpensive but holds so much weight in flavor! This is because neckbones can be made into a meal by itself or added to…

Steak Quesadillas

I decided to make steak quesadillas for Cinco de Mayo! These quesadillas were so delicious and super easy to make! This recipe of course is nothing new, and it’s a classic meat choice for quesadillas. The best kind of steak to use for quesadillas, are ribeye, flank or skirt. I like using thin and boneless…

Sheet Pan Beef Nachos

Beef Nachos is my guilty pleasure! Sheet Pan Nachos are just so flavorful and delicious! These Nachos are super easy to make and don’t take much time. So skip your local tex- mex spot, and make these homestyle nachos. This is how I make these simple and cheesy Beef Nachos. First, I cook and season…